Sweet & Snacks

Indian sweets and snacks are a diverse and delicious category of food that can be enjoyed on various occasions. Some of the most popular sweets include laddu, barfi, halwa, jalebi, and rasgulla, which are made from ingredients such as milk, sugar, flour, nuts, and spices. Snacks such as samosa, pakora, chaat, and dhokla are savory and spicy treats that can be served as appetizers or street food. Indian sweets and snacks reflect the rich culture and history of the country and its regions, and are an integral part of its cuisine.

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